A Culinary Renaissance by the Pacific: Newport Beach Restaurant Week Returns
There is a certain rhythm to Newport Beach in winter. Sunlight glimmers across the harbor, the ocean air feels crisp and inviting, and gathering around the table becomes a ritual to savor. This year, that rhythm returns as Newport Beach Restaurant Week comes back from January 15 through January 25, 2026, welcoming locals and visitors to celebrate the coastal city’s rich culinary scene. More than 40 restaurants are taking part in this citywide dining celebration with specially priced prix fixe menus available to all.
The event is presented by the Newport Beach Chamber of Commerce and offers a chance to explore food from iconic waterfront venues to neighborhood favorites. It is designed to introduce diners to places they know and to invite them to discover restaurants they may not have tried before.
A Celebration Reimagined
Restaurant Week has returned after a four year hiatus. The Newport Beach Chamber of Commerce now leads the event, reinvigorating this beloved local tradition and showcasing the depth and diversity of Newport Beach’s food culture. The week invites diners to explore a range of culinary experiences while supporting the businesses that make this city special.
Taste the Best of Newport Beach
Restaurant Week brings together a wonderful mix of eateries from across the city. Here are some examples of the participating restaurants you can explore during the event:
Waterfront and Classic Local Favorites
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Bayside Restaurant, known for refined seafood and seasonal dishes with views of the water.
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Louie’s by the Bay, offering coastal charm and classic California cuisine.
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Whaler Newport Beach, a local favorite with panoramic harbor views.
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Lighthouse Newport Beach, combining great food with scenic settings.
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The Beachcomber at Crystal Cove, perfect for dining right on the sand.
Casual and Neighborhood Gems
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Cappy’s Cafe, offering relaxed breakfast and lunch menus.
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Avila’s El Ranchito, a long established Mexican favorite.
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Gelatissimo, ideal for a sweet treat.
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Zay’z Artisanal Deli, serving fresh deli favorites.
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Plums Cafe, a comfortable spot for classic dishes.
Varied Styles and Flavors
- CUCINA Enoteca Newport Beach, bringing Italian influences to Newport Beach.
- Dory Deli, known for fresh seafood sandwiches and salads.
- Malarky’s Irish Pub, great for hearty fare and convivial atmosphere.
- PF Chang’s Newport Beach, offering elevated Asian inspired dishes.
- The Winery Restaurant and Wine Bar, perfect for pairing excellent wine with a thoughtful meal.
These restaurants represent just a portion of the wide range of dining options available during Restaurant Week. Menus vary by venue but typically feature multi course dining experiences at special prices, making this an excellent time to explore Newport Beach’s culinary offerings.
Planning Your Restaurant Week
To see the full list of participating restaurants and their special menus, visit restaurantweeknb.com. There are no tickets or passes needed. Simply look up menus online, make your reservations directly with the restaurants you want to try, and enjoy the experience. Many places fill up quickly, so planning your visits early is recommended.
Whether you choose a casual lunch, a sophisticated dinner, or a seaside brunch, Restaurant Week is designed to bring people together over great food in memorable settings.
Where Community Meets the Table
Newport Beach Restaurant Week is more than a culinary event. It is a celebration of community, creativity, and place. It invites diners to slow down, explore new flavors, and enjoy all that Newport Beach has to offer. With a mix of longtime favorites and exciting new participants, this year’s Restaurant Week promises to be a delightful exploration of local dining.
Here is to great food, warm conversations, and to discovering the flavors of Newport Beach together.